I threw together a little cake for our 9th anniversary last month. I used a red velvet cake with "White Mountain Frosting." This is a frosting my husband's grandmother made often and I really wanted to try my hand at. It essentially tastes like marshmallows. The consistency is also a little mushy, so it's not really a decorating frosting. I think it would probably be better with a single layer chocolate or vanilla sheet cake. But it was definitely a fun way to celebrate our special day!
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